炭焼き梅酒房 甘味処 鶯

■ Assortment of 2 appetizers

■ Steamed vegetables

■Assortment of 3 types of sashimi

■ Course limited 2 kinds of skewers

■ Kettle-steamed oysters

■Aged chicken thigh nanban

■ Grilled Onion Chazuke with Kettle Steamed Broth

■ Dessert

*Please make your course reservation 2 days in advance.

*Reservations can be made by phone only, but we may accept reservations the day before if we are able to make the necessary arrangements.

Please feel free to contact us to confirm.